Ok, don’t laugh. Because when I first tried these I thought NO WAY. But honestly, these crunchy fish tacos rival those of any food truck and are actually pretty healthy and super easy to make. The secret ingredient? Trader Joe’s fish sticks. Yup. Fish sticks. All you have to do is bake these little suckers in the oven and place two inside of corn tortilla with your favorite toppings (I keep it simple with lettuce for texture, a little Mexican blend cheese, salsa and low fat sour cream). You can also try shredded cabbage, avocado/guac, hot sauce, etc. Have fun with it!